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Catering

Avalon Banquets Catering

Middle Eastern

Dinner Plate – Choice of meat served with white rice and a side of grilled vegetables $9.95/person

Choices of Meat: Kefta Kabob, Grilled Chicken Kabob, or Beef Shawarma

Additional Items:

Hummus $1/person

Baba Ghanoush $1/person

Fattoush Salad $1/person

Pickled Vegetables $1/person

Additional Meat Entrée $2/person

Breakfast Menu

Continental Breakfast – Choice of two juices, coffee, assorted baked goods (croissants, muffins, danishes, bagels),
seasonal fruit, and condiments (cream cheese, butter, assorted jelly) $10.95/person

Full Breakfast – Choice of two juices, coffee, scrambled eggs, crispy bacon, breakfast sausage, country potatoes,
French toast, and condiments (ketchup, hot sauce, maple syrup, butter) $14.95/person

Side Orders

Pancakes -$2.00/person

Hash Browns - $2.00/person

Fruit & Yogurt Parfaits (served with granola) - $4.00/person

Breakfast Chilaquiles – crispy corn tortillas simmered in red sauce served with eggs,
guacamole, jalapenos, and topped with cilantro and cheese $5.00/person (add chorizo for $1.00/person)

Lunch

Boxed Lunch – Choice of sandwich or wrap served with tomato and onion on the side;
fruit salad or apple; potato chips or veggie sticks; cookie or brownie $11.95/box

Sandwiches – served on choice of baguette, focaccia, ciabatta, or sub roll

Wraps – served in choice of whole wheat tortilla, white flour tortilla, or green spinach tortilla

Ham & Cheese
served with Dijon mustard and lettuce

Turkey & Swiss
served with jellied cranberry sauce and spinach

Roast Beef & Cheddar
served with horseradish cream sauce and lettuce

Tuna Salad
served with mayonnaise, mustard, and lettuce

Chicken Salad
served with a sweet mango chutney sauce and lettuce

Roasted Veggie
served with an avocado aioli sauce

Lunch Buffet – Assorted sandwich breads, deli meats, and sliced cheeses served
with a chef’s salad with your choice of two dressings and pasta salad along with a selection of baked sweets $13.95/person

Taco Buffet – Choice of two meats (chicken, steak, al pastor, or carnitas), refried beans,
Spanish rice, corn and flour tortillas served with tortilla chips, pico de gallo, guacamole, sour cream, and jalapenos $14.95/person

Ordering Instructions

All orders are subject to a 10 person minimum.

Items from our banquet menu may be ordered through our catering services, please call for details on customizing a menu.

A 20% deposit is required when placing your order.

Deposit is refundable up until one week prior to your event.

Disposable serving utensils come included with your order.

Disposable plates, forks, kinves, and napkins are available for $1/person.

Disposable serving sets with sternos are available for $7/set.

Tax and delivery fees apply.

Call our offices at 847-439-5700.

We are open Monday through Saturday from 10am to 8pm and Sunday from 10am to 5pm.